Our Bistro is open 7 days a week for breakfast & lunch with daily specials on our blackboard menu. Cheese platters for R120 & Cheese & Meat Platters for R195 per platter are also available in our Tasting Room.
You can be assured of only the freshest fare at our Bistro as the menu focuses on using in-season local produce and a variety of fresh herbs grown in our own herb tunnels, all set in a contemporary setting with unobtrusive service.
For reservations please book via the Dineplan Book Now button at the bottom of this page, or email email@example.com
or call 021 874 1021
Open from Monday to Sunday from 08h00-17h00